Christmas Mincemeat Loaf. If you love mincemeat, then you'll know why - mincemeat baked into a quick loaf is pretty much the best Christmas treat around! Slather it with butter and call is Christmas breakfast! You can also try my mincemeat cinnamon buns, those have a rum glaze for the adults!
I make these mincemeat loaf cakes every Christmas to give as gifts and they always go down really well. Christmas Mincemeat Loaf Fiona @ Free From Favourites Edinburgh, Scotland. This Mincemeat Loaf Cake is absolutely delicious and perfect for the festive season when you want something lighter than a rich and fruity Christmas Cake.
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, christmas mincemeat loaf. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
If you love mincemeat, then you'll know why - mincemeat baked into a quick loaf is pretty much the best Christmas treat around! Slather it with butter and call is Christmas breakfast! You can also try my mincemeat cinnamon buns, those have a rum glaze for the adults!
Christmas Mincemeat Loaf is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it's fast, it tastes yummy. Christmas Mincemeat Loaf is something which I have loved my entire life. They're fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have christmas mincemeat loaf using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Christmas Mincemeat Loaf:
- {Get 170 g of caster sugar.
- {Get 2 of eggs.
- {Take 175 ml of dairy free milk.
- {Take 60 g of dairy free spread melted.
- {Take 250 g of Christmas mincemeat.
- {Make ready 300 g of gluten free self raising flour.
This is the cake I love to nibble on just as soon as December comes around. Made with only a few ingredients it produces a moist loaf cake packed full of christmas flavours. This loaf cake is a twist on the classic banana bread, to which I added a dollop of mincemeat and a packet of Emily Banana Chips (more on them below) for that extra banana flavour. It is simply spread with a cinnamon and cranberry cream cheese frosted and decorated with some more banana chips and cranberries.
Steps to make Christmas Mincemeat Loaf:
- Preheat the oven to 170 oC Grease and line a loaf tin.
- Whisk together the caster sugar, eggs, dairy free milk and melted dairy free spread Stir in the gluten free flour and mincemeat Spoon into the loaf tin.
- Bake for 50 minutes.
- Remove from the loaf tin and allow to cool Dust with icing sugar before serving.
Spoon into the lined loaf tin and level out. Allow the cake to cool in the tin for a few minutes, turn out on to a wire rack and leave to cool. Mincemeat is a traditional English treat that is usually used as filling for mince pies during Christmas, but it tastes great mixed with vanilla ice cream, as well. This recipe uses butter instead of the traditional suet, which makes this mincemeat suitable for vegetarians. Measure all of the ingredients except the alcohol into a large pan.
So that is going to wrap this up with this exceptional food christmas mincemeat loaf recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
